<xml>
  <records>
    <record>
       <contributors>
          <authors>
             <author>Koufalis, P.N.</author>
             <author>Liepe, M.</author>
             <author>Maniscalco, J.T.</author>
          </authors>
       </contributors>
       <titles>
          <title>
             Low Temperature Doping of Niobium Cavities: What is Really Going on?
          </title>
       </titles>
		 <publisher>JACoW</publisher>
       <pub-location>Geneva, Switzerland</pub-location>
		 <isbn>978-3-95450-191-5</isbn>
		 <electronic-resource-num>10.18429/JACoW-SRF2017-TUXBA01</electronic-resource-num>
		 <language>English</language>
		 <pages>353-358</pages>
       <pages>TUXBA01</pages>
       <keywords>
          <keyword>ion</keyword>
          <keyword>cavity</keyword>
          <keyword>niobium</keyword>
          <keyword>vacuum</keyword>
          <keyword>background</keyword>
       </keywords>
       <work-type>Contribution to a conference proceedings</work-type>
       <dates>
          <year>2018</year>
          <pub-dates>
             <date>2018-01</date>
          </pub-dates>
       </dates>
       <urls>
          <related-urls>
              <url>https://doi.org/10.18429/JACoW-SRF2017-TUXBA01</url>
              <url>http://jacow.org/srf2017/papers/tuxba01.pdf</url>
          </related-urls>
       </urls>
       <abstract>
          Initial work, first at Fermilab and subsequently at Cornell, has shown that low temperature heat treatments (120 - 160 C) in a low pressure atmosphere can lead to a 'Q-rise' and high quality factors similar to that of cavities nitrogen-doped at high temperatures (~800 C). It was suggested that the low-temperature baking effect is a result of nitrogen doping or 'infusion'. We conducted a systematic study of this effect, using both RF measurements of cavities treated at different doping temperatures as well as detailed SIMS analysis of the surface layer. We match RF performance and extracted material parameters (especially electron mean free path) to the measured doping concentration profiles. We conclusively show that the low-temperature baking is drastically lowering the mean free path in the penetration layer, and that this is not the result of nitrogen doping or infusion. Instead, other interstitial impurities (specifically oxygen and carbon) are diffused into the surface in the low temperature heat treatment and are the source of lowering of the mean free path and, thus, of the observed Q-rise.
       </abstract>
    </record>
  </records>
</xml>
